Tuesday, February 21, 2012

Crock Pot: Chicken and Spinach

Hello everyone! I'm sorry that it has been a couple weeks since I have posted, I promise I haven't forgotten about you :) While in hibernation, I discovered a new love and obsession: the crock pot! It's so easy, handy, and offers a wide variety of meal possibilities. It's also convenient to use when you have a very busy schedule like I do.

This week, I put together a crock pot meal with 6 simple ingredients, yet it had so much flavor (and was oh so filling).

Ingredients:
- chicken breasts (I used 3 because I was just cooking for my roommate and I. Plus, our crock pot is small so 3 fit comfortably)
- jar of marinara sauce (I used the whole jar, but I would recommend eyeing it because we have A LOT of left overs now)
- can of diced tomatoes
- bag of frozen spinach
- 2 chopped zucchinis
- garlic powder

Directions:
- Combine all ingredients in the crock pot and cook on low for 6-8 hours. I stirred everything in between my classes as well.



Cheers! Hope you enjoy